MAKES: 12 SERVINGS PREP: 30 MINS GRILL: 14 MINS Ingredients 2 eggs, lightly beaten 1 cup finely chopped onion (1 large) 1/2 cup fine dry bread crumbs 1/3 cup Abita beer or desired beer 2 tablespoons Worcestershire sauce 1 teaspoon dried thyme, crushed 1/2 teaspoon dry mustard 1/2 teaspoon cayenne pepper… Read More
Category: Burgers
The first hamburger showed up on New York menu in 1826, and the classic burger – a thick, juicy beef patty surrounded by a fluffy white bun — has been an enduring American favorite ever since. The basic burger recipe is simple: Work the meat (at least 15 percent fat) as little as possible, use plenty of salt to season, and cook on a very hot surface to achieve that dark, caramelized crust we all crave (a grill is ideal for this). Making a turkey burger, a veggie burger? Follow the same principles. Toppings are up to you, of course, though it’s hard to beat the classic combo of sweet, tangy ketchup and old-fashioned yellow mustard.
MAKES: 6 SERVINGS SERVING SIZE: 1 SANDWICH MAKES: 6 SANDWICHES START TO FINISH: 35 MINS Ingredients 3 tablespoons hoisin sauce 1 tablespoon finely chopped onion 1 teaspoon Chinese five-spice powder 1/4 teaspoon crushed red pepper 1 pound 95% lean ground beef 8 ounces ground pork Nonstick cooking spray 6 1/2- to… Read More
MAKES: 4 SERVINGS SERVING SIZE: 1 BURGER MAKES: 4 BURGERS PREP: 30 MINS GRILL: 10 MINS Ingredients 1 cup finely chopped fresh mushrooms 1/2 cup finely chopped green sweet pepper (1 small) 1 tablespoon olive oil 2 cloves garlic, minced 1 egg, lightly beaten 1/2 teaspoon ground black pepper 1/4 teaspoon salt… Read More
MAKES: 4 SERVINGS PREP: 30 MINS COOK: 30 MINS STAND: 30 MINS Ingredients 2 medium beets 1/2 cup sugar 1/2 cup water 1/2 cup white wine vinegar 3 strips orange peel 2 1/2 teaspoons salt 1/2 teaspoon cracked black pepper 1 pound ground beef chuck 8 ounces ground beef sirloin 1/4… Read More
MAKES: 6 SERVINGS SERVING SIZE: 1 BURGER MAKES: 6 BURGERS PREP: 20 MINS BAKE: 20 MINS 350°F Ingredients 1 6 ounce carton plain low-fat yogurt 2 teaspoons snipped fresh dill or 1/2 teaspoon dried dill 3/4 cup water 1/2 cup bulgur 1/2 teaspoon salt 1/4 cup finely chopped onion 3 tablespoons snipped… Read More
MAKES: 4 SERVINGS SERVING SIZE: 1 BURGER PREP: 30 MINS GRILL: 10 MINS TO 12 MINS CHILL: 30 MINS Ingredients 1 1/3 pounds 80% lean ground beef 1/2 kosher salt 1/4 ground black pepper 1/4 teaspoon chili powder (optional) 1/4 cup olive oil 4 slices cheese, such as American, cheddar, Swiss, or… Read More
MAKES: 4 SERVINGS SERVING SIZE: 1 BURGER PREP: 10 MINS GRILL: 10 MINS Ingredients 1 pound ground pork 1/4 teaspoon ground cumin 1/4 teaspoon ground black pepper 1/8 teaspoon salt 3 tablespoons honey mustard 4 whole wheat reduced-calorie hamburger buns, split and toasted 1/2 cup roasted red sweet pepper strips Directions… Read More
MAKES: 6 SERVINGS PREP: 35 MINS BAKE: 10 MINS 400°F GRILL: 10 MINS TO 12 MINS Ingredients 1 recipe Slow-Roasted Tomato Ketchup, or purchased ketchup of choice 6 ounces aged Gouda cheese, coarsely shredded (1 cup) 6 ounces oyster mushrooms, coarsely sliced 1 teaspoon snipped fresh thyme 1/4 teaspoon Kosher or… Read More
MAKES: 6 SERVINGS PREP: 25 MINS SLOW COOK: 3 HRS 40 MINS (HIGH) STAND: 15 MINS Ingredients 1 pound lean ground beef 1/2 teaspoon salt 1/4 teaspoon black pepper Nonstick cooking spray 1 pound prepared fresh or frozen pizza dough, thawed 1/3 cup ketchup 2 tablespoons yellow mustard 1 cup shredded… Read More
MAKES: 4 SERVINGS PREP: 35 MINS GRILL: 18 MINS Ingredients 3 ripe, yet firm pears 1/2 teaspoon snipped fresh thyme 1/4 teaspoon sea salt 1/4 teaspoon black pepper 1 pound ground turkey 4 cups shredded red cabbage 1/2 cup thinly bias-sliced celery 1/4 cup chopped green onions 1/4 cup fruit-juice sweetened… Read More
MAKES: 4 SERVINGS MAKES: 4 BURGERS PREP: 30 MINS GRILL: 18 MINS Ingredients 2 – 3 Anaheim peppers 1/4 cup finely chopped onion 2 tablespoons soy sauce 1 1/2 pounds lean ground beef 3 ounces dry Monterey Jack cheese, shaved, or Monterey Jack cheese, sliced. 4 sesame hamburger buns 1 avocado,… Read More
MAKES: 6 SERVINGS PREP: 30 MINS GRILL: 10 MINS Ingredients 1 1/2 pounds fresh or frozen tuna and/or salmon fillets 1/4 cup snipped fresh cilantro 2 tablespoons lime juice 2 tablespoons olive oil 1 tablespoon pickled sushi ginger, finely chopped 1 tablespoon Asian chili sauce 1 – 2 teaspoons prepared wasabi… Read More
MAKES: 8 SERVINGS PREP: 20 MINS GRILL: 14 MINS Ingredients 2 pounds lean ground beef 2 tablespoons finely chopped, drained, oil-packed dried tomatoes 2 teaspoons finely shredded lemon or lime peel 1 teaspoon salt 1/2 teaspoon pepper 1/2 cup light mayonnaise dressing or salad dressing 1/4 cup snipped fresh basil 2… Read More
MAKES: 4 SERVINGS PREP: 10 MINS COOK: TO 12 MINS GRILL: 15 MINS TO 20 MINS Ingredients 2 medium red onions 4 refrigerated or frozen meatless burger patties 1/4 cup bottled vinaigrette salad dressing, at room temperature 4 cups fresh spinach leaves 1 clove garlic, minced 1 tablespoon olive oil 1/2… Read More
MAKES: 4 SERVINGS MAKES: 4 SERVINGS + RESERVES PREP: 25 MINS SLOW COOK: 9 HRS TO 10 HRS (LOW) OR 4 1/2 TO 5 HOURS (HIGH) Ingredients 3 15 ounce cans garbanzo beans (chickpeas), rinsed and drained 1 pound red-skin potatoes, cut into 3/4-inch pieces 1 14 1/2 ounce can diced… Read More
MAKES: 4 SERVINGS SERVING SIZE: 1 SANDWICH MAKES: 4 SANDWICHES PREP: 20 MINS BAKE: 22 MINS 375°F Ingredients 5 ciabatta buns or sandwich rolls 1 egg 1 14 1/2 ounce can diced tomatoes with basil, garlic, and oregano, drained 2 tablespoons snipped fresh basil 1 pound lean ground beef or ground turkey… Read More
MAKES: 12 SERVINGS SERVING SIZE: 1 SLIDER PREP: 25 MINS GRILL: 4 MINS TO 5 MINS PER BATCH ON COVERED INDOOR GRILL Ingredients 1 tablespoon vegetable oil 1/2 cup chopped Granny Smith apple 1/2 cup chopped red onion 1 cup canned whole cranberry sauce 2 tablespoons prepared horseradish 1 tablespoon lemon… Read More
MAKES: 4 SERVINGS PREP: 20 MINS GRILL: 14 MINS Ingredients 2 tablespoons olive oil 2 tablespoons red wine vinegar 1 teaspoon snipped fresh thyme 1/4 teaspoon cracked black pepper 1 pound 90% lean ground beef 1/4 teaspoon salt 1/4 teaspoon pepper 2 medium yellow summer squash, cut lengthwise into 1/4- to… Read More